Chocolate in Health and Nutrition (Nutrition and Health)

Chocolate in Health and Nutrition represents the first comprehensive compilation of the newest data on the actions of the flavonoids and microorganisms associated with the beneficial effects of chocolate. This unique text provides practical, data-driven resources based upon the totality of the evi...

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Bibliographic Details
Main Authors: Watson, Ronald Ross, Preedy, Victor R., Zibadi, Sherma
Format: Book
Language:English
Published: Humana Press 2013
Subjects:
Online Access:https://scholar.dlu.edu.vn/thuvienso/handle/DLU123456789/35079
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Institutions: Thư viện Trường Đại học Đà Lạt