Hot, sour, salty, sweet : a culinary journey through Southeast Asia

Presents over 175 recipes for Southeast Asian dishes, covering all courses from soups to desserts; and includes photographs and anecdotes about the author's culinary travels along the Mekong River

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Bibliografske podrobnosti
Những tác giả chính: Alford, Jeffrey, Duguid, Naomi
Format: Knjiga
Jezik:English
Izdano: Artisan 2015
Teme:
Online dostop:https://scholar.dlu.edu.vn/thuvienso/handle/DLU123456789/41170
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Thư viện lưu trữ: Thư viện Trường Đại học Đà Lạt
Opis
Izvleček:Presents over 175 recipes for Southeast Asian dishes, covering all courses from soups to desserts; and includes photographs and anecdotes about the author's culinary travels along the Mekong River