Panda, S. K., & Shetty, P. H. (2020). Innovations in Technologies for Fermented Food and Beverage Industries. Springer International Publishing.
Stile di citazione ChicagoPanda, Sandeep Kumar, e Prathapkumar Halady Shetty. Innovations in Technologies for Fermented Food and Beverage Industries. Springer International Publishing, 2020.
Citazione MLAPanda, Sandeep Kumar, e Prathapkumar Halady Shetty. Innovations in Technologies for Fermented Food and Beverage Industries. Springer International Publishing, 2020.
Attenzione: Queste citazioni potrebbero non essere precise al 100%.