Materiality and Managerial Techniques

Mã QR

Materiality and Managerial Techniques

Đã lưu trong:

書目詳細資料
Những tác giả chính:	Mitev, Nathalie, Morgan-Thomas, Anna, Lorino, Philippe, Vaujany, Francois-Xavier de, Nama, Yesh
格式:	圖書
語言:	English
出版:	Springer International Publishing 2020
主題:	Business and Management Innovation/Technology Management Organization
在線閱讀:	https://scholar.dlu.edu.vn/thuvienso/handle/DLU123456789/89150
標簽:	添加標簽沒有標簽, 成為第一個標記此記錄!

Thư viện lưu trữ:	Thư viện Trường Đại học Đà Lạt

相似書籍

Fostering Innovative Cultures in Sport
由: Skinner, James, et al.
出版: (2020)

Innovation and Capacity Building
由: Vrontis, Demetris, et al.
出版: (2020)

Innovation in High Reliability Ambidextrous Organizations
由: Kraner, Jan
出版: (2020)

The Palgrave Handbook of Creativity at Work
由: Martin, Lee, et al.
出版: (2020)

The managerial implications of microelectronics
出版: (1981)

Competence Management and Competitive Product Development
由: Chursin, Alexander, et al.
出版: (2020)

Innovation Exposed
由: Schoellhammer, Sarah
出版: (2020)

Performance Appraisal in Modern Employment Relations
由: Addabbo, Tindara, et al.
出版: (2020)

The Network Organization. 1st ed. 2017
由: Moretti, Anna
出版: (2020)

Firm Internal Innovation Contests. 1st ed. 2017
由: Höber, Björn
出版: (2020)

Customization 4.0
由: Hankammer, Stephan, et al.
出版: (2020)

Design Thinking Research
由: Meinel, Christoph, et al.
出版: (2019)

Artificial Intelligence for Business
由: Akerkar, Rajendra
出版: (2019)

How Ants Build Pyramids
由: Rabes, Karl R.
出版: (2020)

Dynamic Innovation in Outsourcing
由: Willcocks, Leslie P., et al.
出版: (2020)

Evolving Business Models. 1st ed. 2017
由: Franz, Christoph, et al.
出版: (2020)

Ambidextrous Organizations in the Big Data Era
由: Rialti, Riccardo, et al.
出版: (2020)

Adoptive Management Innovation
由: Lin, Haifen
出版: (2020)

Managing Innovation and Standards
由: Wiegmann, Paul Moritz
出版: (2019)

Transforming Japanese Business
由: Khare, Anshuman, et al.
出版: (2020)

Open Innovation Business Modeling
由: Leitão, João
出版: (2019)

Innovation in Food Ecosystems
由: Bernardi, Paola De, et al.
出版: (2020)

The Product Manager's Toolkit®. 2nd ed. 2017
由: Steinhardt, Gabriel
出版: (2020)

Organizational Competence for Servitization . 1st ed. 2018
由: Posselt, Tim
出版: (2020)

Reinventing Innovation. 1st ed. 2017
由: Smith, Aaron C. T., et al.
出版: (2020)

Co-Creation and Learning. 1st ed. 2017
由: Akhilesh, K.B.
出版: (2020)

Entrepreneurship in the Asia-Pacific: Case Studies
由: Wang, Jing, et al.
出版: (2020)

Innovation, Technology, and Market Ecosystems
由: Behl, Ramesh
出版: (2020)

Collective Knowledge
由: Figge, Patrick
出版: (2020)

Brand Platform in the Professional Sport Industry
由: Zheng, Jingxuan, et al.
出版: (2020)

Technology Entrepreneurship
由: Presse, André, et al.
出版: (2020)

Collaborative Innovation Networks
由: Grippa, Francesca, et al.
出版: (2020)

Systems Engineering and Organizational Assessment Solutions Ensuring Sustainability within Telemedicine Context
由: Vizitiu, Cristian
出版: (2019)

The Design Imperative
由: Chen, Steven
出版: (2019)

Distributed Creativity
由: O'Dair, Marcus
出版: (2019)

The 2nd digital revolution
由: Andriole, Stephen J.
出版: (2005)

Strategies and Best Practices in Social Innovation
由: Peris-Ortiz, Marta, et al.
出版: (2020)

Wireless Mobility in Organizations
由: Clark, Stephen C., et al.
出版: (2020)

Industrial Project Management
由: Tonchia, Stefano
出版: (2020)

Knowledge Management
由: North, Klaus, et al.
出版: (2020)