APA Alıntı

Hasenhuettl, G. L., & Hartel, R. W. (2020). Food Emulsifiers and Their Applications. Springer International Publishing.

Chicago Stili Alıntı

Hasenhuettl, Gerard L., ve Richard W. Hartel. Food Emulsifiers and Their Applications. Springer International Publishing, 2020.

MLA Alıntı

Hasenhuettl, Gerard L., ve Richard W. Hartel. Food Emulsifiers and Their Applications. Springer International Publishing, 2020.

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