Hasenhuettl, G. L., & Hartel, R. W. (2020). Food Emulsifiers and Their Applications. Springer International Publishing.
Παραπομπή Chicago StyleHasenhuettl, Gerard L., και Richard W. Hartel. Food Emulsifiers and Their Applications. Springer International Publishing, 2020.
Παραπομπή MLAHasenhuettl, Gerard L., και Richard W. Hartel. Food Emulsifiers and Their Applications. Springer International Publishing, 2020.
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