Hasenhuettl, G. L., & Hartel, R. W. (2020). Food Emulsifiers and Their Applications. Springer International Publishing.
शिकागो स्टाइल उद्धरणHasenhuettl, Gerard L., और Richard W. Hartel. Food Emulsifiers and Their Applications. Springer International Publishing, 2020.
एमएलए उद्धरणHasenhuettl, Gerard L., और Richard W. Hartel. Food Emulsifiers and Their Applications. Springer International Publishing, 2020.
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