An Investigation of Women's and Men’s Perceptions and Meanings Associated with Food Risks
Guardat en:
Autor principal: | Bieberstein, Andrea |
---|---|
Format: | Llibre |
Idioma: | English |
Publicat: |
Springer Fachmedien Wiesbaden
2020
|
Matèries: | |
Accés en línia: | https://scholar.dlu.edu.vn/thuvienso/handle/DLU123456789/91854 |
Etiquetes: |
Afegir etiqueta
Sense etiquetes, Sigues el primer a etiquetar aquest registre!
|
Thư viện lưu trữ: | Thư viện Trường Đại học Đà Lạt |
---|
Ítems similars
-
Dialogue as a Collective Means of Design Conversation
per: Jenlink, Patrick M., et al.
Publicat: (2020) -
Quality of Life in Ireland
per: Fahey, Tony, et al.
Publicat: (2020) -
The Many Faces of Health, Competence and Well-Being in Old Age
per: Wahl, Hans-Werner, et al.
Publicat: (2020) -
Handbook of Social Indicators and Quality of Life Research
per: Land, Kenneth C., et al.
Publicat: (2020) -
Quality of life in Italy
per: Maggino, Filomena, et al.
Publicat: (2020)