Climate Change and Global Food Security
In order to feed their burgeoning populations, developing nations will need to double cereal production by the year 2050. This increase will have to come from existing land, as little potential exists for bringing new land under cultivation -- a daunting prospect when one realizes that increased use...
Сохранить в:
Главные авторы: | Lal, Rattan, Norman, Uphoff |
---|---|
Формат: | |
Язык: | English |
Опубликовано: |
CRC Press
2009
|
Online-ссылка: | https://scholar.dlu.edu.vn/thuvienso/handle/DLU123456789/943 |
Метки: |
Добавить метку
Нет меток, Требуется 1-ая метка записи!
|
Thư viện lưu trữ: | Thư viện Trường Đại học Đà Lạt |
---|
Схожие документы
-
Climate change and global food security
Опубликовано: (2005) -
Climate change and food security :
Опубликовано: (2010) -
Food Security and Environmental Quality in the Developing World
по: Lal, Rattan, et al.
Опубликовано: (2009) -
Impact of climate change on food and livelihood security:
Опубликовано: (1995) -
Climate Change and Managed Ecosystems
по: Bhatti, Jagtar, et al.
Опубликовано: (2009)