APA Zitierstil

Steinka, I., Barone, C., Parisi, S., & Micali, M. (2020). The Chemistry of Frozen Vegetables. 1st ed. 2017. Springer International Publishing.

Chicago Zitierstil

Steinka, Izabela, Caterina Barone, Salvatore Parisi, und Marina Micali. The Chemistry of Frozen Vegetables. 1st Ed. 2017. Springer International Publishing, 2020.

MLA Zitierstil

Steinka, Izabela, Caterina Barone, Salvatore Parisi, und Marina Micali. The Chemistry of Frozen Vegetables. 1st Ed. 2017. Springer International Publishing, 2020.

Achtung: Diese Zitate sind unter Umständen nicht zu 100% korrekt.