APA সাইটেশন

Laganà, P., Avventuroso, E., Romano, G., Gioffré, M. E., Patanè, P., Parisi, S., . . . Delia, S. (2020). Chemistry and Hygiene of Food Additives. 1st ed. 2017. Springer International Publishing.

শিকাগো স্টাইলে সাইটেশন

Laganà, Pasqualina, Emanuela Avventuroso, Giovanni Romano, Maria Eufemia Gioffré, Paolo Patanè, Salvatore Parisi, Umberto Moscato, এবং Santi Delia. Chemistry and Hygiene of Food Additives. 1st Ed. 2017. Springer International Publishing, 2020.

এমএলএ সাইটেশন

Laganà, Pasqualina, et al. Chemistry and Hygiene of Food Additives. 1st Ed. 2017. Springer International Publishing, 2020.