Parmacologie fondamentale /

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Parmacologie fondamentale /

Transmission aminergique, transmission par les acides amiés, transmission peptidergique.

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Библиографические подробности
Главный автор:	Jacquot, Pr C.
Формат:	‌
Язык:	English
Опубликовано:	Paris : Ellipses, 1989.
Предметы:	Parmacologie. Parmacologie fondamentale.
Метки:	Добавить метку Нет меток, Требуется 1-ая метка записи!

Thư viện lưu trữ:	Mạng thư viện Đại học Đà Nẵng

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