McSwane, D. Z., Linton, R., & Rue, N. (2000). Essentials of food safety and sanitation (2nd ed.). Upper Saddle River, NJ: Prentice Hall.
Trích dẫn kiểu ChicagoMcSwane, David Zachary., Richard Linton, và Nancy Rue. Essentials of Food Safety and Sanitation. 2nd ed. Upper Saddle River, NJ: Prentice Hall, 2000.
ציטוט MLAMcSwane, David Zachary., Richard Linton, và Nancy Rue. Essentials of Food Safety and Sanitation. 2nd ed. Upper Saddle River, NJ: Prentice Hall, 2000.
אזהרה: ציטוטים אלה לעיתים לא מדויקים ב 100%.