APA Цитирование

McSwane, D. Z., Linton, R., & Rue, N. (2000). Essentials of food safety and sanitation (2nd ed.). Upper Saddle River, NJ: Prentice Hall.

Chicago-стиль цитирования

McSwane, David Zachary., Richard Linton, và Nancy Rue. Essentials of Food Safety and Sanitation. 2nd ed. Upper Saddle River, NJ: Prentice Hall, 2000.

MLA-цитирование

McSwane, David Zachary., Richard Linton, và Nancy Rue. Essentials of Food Safety and Sanitation. 2nd ed. Upper Saddle River, NJ: Prentice Hall, 2000.

Предупреждение: эти цитированмия не могут быть всегда правильны на 100%.