Maize: Progress in chemistry and technology. Proceedings of a symposium held at the 7th World Cereal and Bread Congress in Prague, Czechoslovakia, June 28 - July 28-1982
The recent progress in chemistry and technology of maize
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| Glavni autor: | George E Inglett |
|---|---|
| Format: | Knjiga |
| Jezik: | Undetermined |
| Izdano: |
New York
Academic
1982
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| Teme: | |
| Oznake: |
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| Thư viện lưu trữ: | Trung tâm Học liệu Trường Đại học Cần Thơ |
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