Maize: Progress in chemistry and technology. Proceedings of a symposium held at the 7th World Cereal and Bread Congress in Prague, Czechoslovakia, June 28 - July 28-1982
The recent progress in chemistry and technology of maize
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| 主要作者: | George E Inglett |
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| 格式: | 图书 |
| 语言: | Undetermined |
| 出版: |
New York
Academic
1982
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| Thư viện lưu trữ: | Trung tâm Học liệu Trường Đại học Cần Thơ |
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