Seafood supply chain quality management : The Shrimp supply chain quality improvement perspective of Seafood companies in the Mekong Delta, VietNam
This is book content research introduction, literature review, research implementation and products, supply chain quality management framework, test of the quality management system in the MD's seafood companies, the sefood supply chain quality inprovement and conclusions and recommendations
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| Autore principale: | |
|---|---|
| Natura: | Libro |
| Lingua: | Undetermined |
| Pubblicazione: |
Netherlands
Rijksuniversiteit Groningen
2006
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| Soggetti: | |
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| Thư viện lưu trữ: | Trung tâm Học liệu Trường Đại học Cần Thơ |
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| LEADER | 00932nam a2200205Ia 4500 | ||
|---|---|---|---|
| 001 | CTU_124551 | ||
| 008 | 210402s9999 xx 000 0 und d | ||
| 082 | |a 639.58 | ||
| 082 | |b L419 | ||
| 100 | |a Vo, Thi Thanh Loc | ||
| 245 | 0 | |a Seafood supply chain quality management : | |
| 245 | 4 | |b The Shrimp supply chain quality improvement perspective of Seafood companies in the Mekong Delta, VietNam | |
| 245 | 0 | |c Vo Thi Thanh Loc | |
| 260 | |a Netherlands | ||
| 260 | |b Rijksuniversiteit Groningen | ||
| 260 | |c 2006 | ||
| 520 | |a This is book content research introduction, literature review, research implementation and products, supply chain quality management framework, test of the quality management system in the MD's seafood companies, the sefood supply chain quality inprovement and conclusions and recommendations | ||
| 650 | |a Shrimp culture | ||
| 904 | |i M.Loan | ||
| 980 | |a Trung tâm Học liệu Trường Đại học Cần Thơ | ||