Beet-sugar handbook
This book is a practical and concise reference for technologists, chemists, farmers, and research personnel involved with the beet-sugar industry. It covers: Basics of beet-sugar technology, Sugarbeet farming, Sugarbeet processing, Laboratory methods of analysis, The book also includes technologies...
محفوظ في:
| المؤلف الرئيسي: | Asadi, Mosen |
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| التنسيق: | كتاب |
| اللغة: | Undetermined |
| منشور في: |
Hoboken, N.J.
Wiley-Interscience
2007
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| الموضوعات: | |
| الوسوم: |
إضافة وسم
لا توجد وسوم, كن أول من يضع وسما على هذه التسجيلة!
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| Thư viện lưu trữ: | Trung tâm Học liệu Trường Đại học Cần Thơ |
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مواد مشابهة
- Fractionation of sugar beet pulp into pectin, cellulose, and arabinose by arabinases combined with ultrafiltration /
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Sugar processing and by-products to the sugar industry
بواسطة: Antonio Valdes Delgado
منشور في: (2001) -
Phân tích và quản lý hóa học mía - đường
بواسطة: Bùi, Quang Vinh
منشور في: (1998) -
Sugar From Belgium, France, and West Germany
بواسطة: Greer, T. Vernon
منشور في: (1979) -
The market for sucrose-based chemicals :
منشور في: (1972)