APA-referens

(2002). Vegetable oils in food technology: Composition, properties and uses. Osney Mead, Oxford,Boca Raton: Blackwell Publishing,CRC Press.

Chicago-stil citat

Vegetable Oils in Food Technology: Composition, Properties and Uses. Osney Mead, Oxford,Boca Raton: Blackwell Publishing,CRC Press, 2002.

MLA-referens

Vegetable Oils in Food Technology: Composition, Properties and Uses. Osney Mead, Oxford,Boca Raton: Blackwell Publishing,CRC Press, 2002.

Varning: dessa hänvisningar är inte alltid fullständigt riktiga.