Citrus fruit : biology, technology and evaluation

The Book provides practical tips for post harvest management; Includes all aspects of citrus fruit biology, technology and quality evaluation; Discusses biotechnological applications and potential fresh citrus fruit quality improvement; Evaluates medicinal and therapeutic applications and recent c...

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主要作者: Ladaniya, Milind S.
格式: 图书
语言:Undetermined
出版: Amsterdam Elsevier 2008
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Thư viện lưu trữ: Trung tâm Học liệu Trường Đại học Cần Thơ
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