Waste management for the food industries

The book investigates the situation in an effort to help combat already acute problems. The current state of environmental management systems is described, offering comparisons of global legislation rarely found in other resources. An extensive review of commercial equipment, including advantages a...

Täydet tiedot

Tallennettuna:
Bibliografiset tiedot
Päätekijä: Arvanitoyannis, S Ioannis
Aineistotyyppi: Kirja
Kieli:Undetermined
Julkaistu: Boston, MA Academic Press 2008
Aiheet:
Tagit: Lisää tagi
Ei tageja, Lisää ensimmäinen tagi!
Thư viện lưu trữ: Trung tâm Học liệu Trường Đại học Cần Thơ
LEADER 01227nam a2200217Ia 4500
001 CTU_133327
008 210402s9999 xx 000 0 und d
020 |c 2430000 
082 |a 664.00286 
082 |b A795 
100 |a Arvanitoyannis, S Ioannis 
245 0 |a Waste management for the food industries 
245 0 |c Ioannis Arvanitoyannis 
260 |a Boston, MA 
260 |b Academic Press 
260 |c 2008 
520 |a The book investigates the situation in an effort to help combat already acute problems. The current state of environmental management systems is described, offering comparisons of global legislation rarely found in other resources. An extensive review of commercial equipment, including advantages and disadvantages per employed waste management technique, offers a unique perspective for any academic, student, professional, and/or consultant in the food, agriculture and environmental industries. 
650 |a Food industry and trade,Refuse and refuse disposal,Ngành thực phẩm,Chất thải và việc loại bỏ chất thải 
650 |x Waste disposal,loại bỏ chất thải 
904 |i Huỳnh Mai 
980 |a Trung tâm Học liệu Trường Đại học Cần Thơ