Herbivorous fishes : Culture and use for weed management

This exciting new book focuses on freshwater, rather than marine, herbivorous fishes, primarily Chinese carp. Herbivorous fishes are important not only as food fish, but also as a means for biological vegetation control. Fish were placed into the herbivorous category if they consumed greater than fi...

全面介绍

Đã lưu trong:
书目详细资料
主要作者: Opuszynski, Karol
格式: 图书
语言:Undetermined
出版: London CRC Press 1995
主题:
标签: 添加标签
没有标签, 成为第一个标记此记录!
Thư viện lưu trữ: Trung tâm Học liệu Trường Đại học Cần Thơ
实物特征
总结:This exciting new book focuses on freshwater, rather than marine, herbivorous fishes, primarily Chinese carp. Herbivorous fishes are important not only as food fish, but also as a means for biological vegetation control. Fish were placed into the herbivorous category if they consumed greater than fifty percent plant material. Fish herbivory, including feeding methods, digestive processes, and energy relationships, is covered in detail. Culture, use for food, aquatic weed management, and effects on the environment are also discussed.