The brine shrimp : Artemia bibliography
The brine shrimp Artemia is a small aquatic invertebrate which is used worldwide as a live food in aquaculture. Unlike most other marine organisms, it is an ideal species for toxicity tests because: (i) it does not require the maintenance of stock cultures; (ii) it can be cultivated in massive numbe...
Zapisane w:
1. autor: | McCourt, Robert P. |
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Format: | Książka |
Język: | Undetermined |
Wydane: |
Belgium
Artemia Reference Center
1985
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Thư viện lưu trữ: | Trung tâm Học liệu Trường Đại học Cần Thơ |
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Podobne zapisy
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The brine shrimp :
Wydane: (1980) -
The brine shrimp :
Wydane: (1980) -
Artemia :
od: Nguyễn, Văn Hòa
Wydane: (2007) -
The culture and use of brine shrimp, artemia salina, as food for hatchery-raised larval prawns, shrimps and fish in Southeast asia
od: Sorgeloos, Patrick
Wydane: (1978) - Bioencapsulation of two different vibrio species in nauplii of the brine shrimp (Artemia franciscana) /