AADCP workshop proceedings fry and fingerling handling

This book aims is trainning and information aspects of marine fish and shrimp nutrition, fish and crustacean genetics, aquaculture technology,...

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Detalles Bibliográficos
Formato: Libro
Lenguaje:Undetermined
Publicado: Manila AADCP 1992
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Thư viện lưu trữ: Trung tâm Học liệu Trường Đại học Cần Thơ
Descripción
Sumario:This book aims is trainning and information aspects of marine fish and shrimp nutrition, fish and crustacean genetics, aquaculture technology,...