Nutrition and fish health
Diseases are a major threat to the sustainability of the aquaculture industry. Because antibiotics have many drawbacks, increasing importance is being placed on understanding the mechanisms that make nutrition a key factor in host defense against pathogens. Nutrition and Fish Health is the first boo...
שמור ב:
| פורמט: | ספר |
|---|---|
| שפה: | Undetermined |
| יצא לאור: |
New York
Food Products Press
2001
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| נושאים: | |
| תגים: |
הוספת תג
אין תגיות, היה/י הראשונ/ה לתייג את הרשומה!
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| Thư viện lưu trữ: | Trung tâm Học liệu Trường Đại học Cần Thơ |
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| LEADER | 01108nam a2200229Ia 4500 | ||
|---|---|---|---|
| 001 | CTU_152938 | ||
| 008 | 210402s9999 xx 000 0 und d | ||
| 020 | |c 67.58 | ||
| 082 | |a 639.3 | ||
| 082 | |b N976 | ||
| 245 | 0 | |a Nutrition and fish health | |
| 245 | 0 | |c Chhorn Lim, Carl D. Webster, editors | |
| 260 | |a New York | ||
| 260 | |b Food Products Press | ||
| 260 | |c 2001 | ||
| 520 | |a Diseases are a major threat to the sustainability of the aquaculture industry. Because antibiotics have many drawbacks, increasing importance is being placed on understanding the mechanisms that make nutrition a key factor in host defense against pathogens. Nutrition and Fish Health is the first book to provide comprehensive information on nutrition as a means to improve fish health and defend against infection. | ||
| 526 | |a Dinh dưỡng và thức ăn trong sản xuất giống thủy sản | ||
| 526 | |b TS912 | ||
| 650 | |a Fishes,Fishes,Cá,Cá | ||
| 650 | |x Diseases,Nutrition,Bệnh,Dinh dưỡng | ||
| 904 | |i Trọng Hải | ||
| 980 | |a Trung tâm Học liệu Trường Đại học Cần Thơ | ||