Food chemicals codex
The Food Chemicals Codex is the accepted standard for defining the quality and purity of food chemicals. It is frequently referenced by the U.S. Food and Drug Administration and international food regulatory authorities. This "First Supplement to the Fifth Edition" provides revisions and u...
Đã lưu trong:
| Định dạng: | Sách |
|---|---|
| Ngôn ngữ: | Undetermined |
| Được phát hành: |
Washington, D.C.
National Academy Press
1981
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| Những chủ đề: | |
| Các nhãn: |
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| Thư viện lưu trữ: | Trung tâm Học liệu Trường Đại học Cần Thơ |
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| LEADER | 01475nam a2200217Ia 4500 | ||
|---|---|---|---|
| 001 | CTU_156862 | ||
| 008 | 210402s9999 xx 000 0 und d | ||
| 020 | |c 69.95 | ||
| 082 | |a 664.06 | ||
| 082 | |b F686 | ||
| 245 | 0 | |a Food chemicals codex | |
| 245 | 0 | |c Committee on Codex Specifications, Food and Nutrition Board, Division of Biological Sciences, Assembly of Life Sciences, National Research Council | |
| 260 | |a Washington, D.C. | ||
| 260 | |b National Academy Press | ||
| 260 | |c 1981 | ||
| 520 | |a The Food Chemicals Codex is the accepted standard for defining the quality and purity of food chemicals. It is frequently referenced by the U.S. Food and Drug Administration and international food regulatory authorities. This "First Supplement to the Fifth Edition" provides revisions and updates, and reports on changes in tests, monographs, and assays to the Fifth Edition. This supplement features initial information that will benefit producers and users of food chemicals, including processed food manufacturers, food technologists, quality control chemists, research investigators, teachers, students, and those involved in the technical aspects of food safety. | ||
| 650 | |a Food additives,Food additives,Chất phụ gia thực phẩm,Chất phụ gia thực phẩm | ||
| 650 | |x Standards,Analysis,Tiêu chuẩn,Phân tích | ||
| 650 | |z United States,Hoa Kỳ | ||
| 904 | |i QHieu | ||
| 980 | |a Trung tâm Học liệu Trường Đại học Cần Thơ | ||