Food chemicals codex

The Food Chemicals Codex is the accepted standard for defining the quality and purity of food chemicals. It is frequently referenced by the U.S. Food and Drug Administration and international food regulatory authorities. This "First Supplement to the Fifth Edition" provides revisions and u...

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Wedi'i Gadw mewn:
Manylion Llyfryddiaeth
Fformat: Llyfr
Iaith:Undetermined
Cyhoeddwyd: Washington, D.C. National Academy Press 1981
Pynciau:
Tagiau: Ychwanegu Tag
Dim Tagiau, Byddwch y cyntaf i dagio'r cofnod hwn!
Thư viện lưu trữ: Trung tâm Học liệu Trường Đại học Cần Thơ
LEADER 01475nam a2200217Ia 4500
001 CTU_156862
008 210402s9999 xx 000 0 und d
020 |c 69.95 
082 |a 664.06 
082 |b F686 
245 0 |a Food chemicals codex 
245 0 |c Committee on Codex Specifications, Food and Nutrition Board, Division of Biological Sciences, Assembly of Life Sciences, National Research Council 
260 |a Washington, D.C. 
260 |b National Academy Press 
260 |c 1981 
520 |a The Food Chemicals Codex is the accepted standard for defining the quality and purity of food chemicals. It is frequently referenced by the U.S. Food and Drug Administration and international food regulatory authorities. This "First Supplement to the Fifth Edition" provides revisions and updates, and reports on changes in tests, monographs, and assays to the Fifth Edition. This supplement features initial information that will benefit producers and users of food chemicals, including processed food manufacturers, food technologists, quality control chemists, research investigators, teachers, students, and those involved in the technical aspects of food safety. 
650 |a Food additives,Food additives,Chất phụ gia thực phẩm,Chất phụ gia thực phẩm 
650 |x Standards,Analysis,Tiêu chuẩn,Phân tích 
650 |z United States,Hoa Kỳ 
904 |i QHieu 
980 |a Trung tâm Học liệu Trường Đại học Cần Thơ