Allen, J. C. (1989). Rancidity in foods. London: Applied Science Publishers.
Trích dẫn kiểu ChicagoAllen, J. C. Rancidity in Foods. London: Applied Science Publishers, 1989.
ציטוט MLAAllen, J. C. Rancidity in Foods. London: Applied Science Publishers, 1989.
אזהרה: ציטוטים אלה לעיתים לא מדויקים ב 100%.