World food : Production and use

This global overview of agriculture discusses all of the primary aspects of food production and relates that information to human nutritional needs. It covers everything from food crop production to food preparation. Beginning with a detailed description of representative farms in different climates...

Full description

Saved in:
Bibliographic Details
Main Author: Conklin, Alfred Russel
Format: Book
Language:Undetermined
Published: Hoboken, N.J. Wiley-Interscience 2007
Subjects:
Tags: Add Tag
No Tags, Be the first to tag this record!
Institutions: Trung tâm Học liệu Trường Đại học Cần Thơ
LEADER 01063nam a2200229Ia 4500
001 CTU_162336
008 210402s9999 xx 000 0 und d
020 |c 87.78 
082 |a 338.19 
082 |b C752 
100 |a Conklin, Alfred Russel 
245 0 |a World food : 
245 0 |b Production and use 
245 0 |c Alfred R. Conklin, Thomas Stilwell 
260 |a Hoboken, N.J. 
260 |b Wiley-Interscience 
260 |c 2007 
520 |a This global overview of agriculture discusses all of the primary aspects of food production and relates that information to human nutritional needs. It covers everything from food crop production to food preparation. Beginning with a detailed description of representative farms in different climates, World Food: Production and Use. 
650 |a Food supply,Agriculture,Nutrition,Cung cấp thực phẩm,Nông nghiệp,Dinh dưỡng 
650 |x Textbooks,Textbooks,Textbooks,Sách giáo khoa,Sách giáo khoa 
904 |i QHieu 
980 |a Trung tâm Học liệu Trường Đại học Cần Thơ