FAO technical guidelines for responsible fisheries N4: Fisheries management

The Guidelines provide a background to be need for fisheries management and an introduction to the activities encompassed by fisheries management. They introduce the major constraints exprienced in fisheries and fisheries management and some of the fundamental concepts related to these. Biological,...

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Detaylı Bibliyografya
Yazar: FAO
Materyal Türü: Kitap
Dil:Undetermined
Baskı/Yayın Bilgisi: Rome FAO 1996
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Etiketler: Etiketle
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Thư viện lưu trữ: Trung tâm Học liệu Trường Đại học Cần Thơ
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Özet:The Guidelines provide a background to be need for fisheries management and an introduction to the activities encompassed by fisheries management. They introduce the major constraints exprienced in fisheries and fisheries management and some of the fundamental concepts related to these. Biological, environmental, technological, socio-cultural and economic constraints and concepts are examined.