Monitoring and managing queen conch fisheries : A manual
This publication presents guidelines on the requirements for responsible management of the fisheries exploiting Caribbean queen conch (Strombus gigas), with particular emphasis on the requirements to comply with the relevant regulations of the Convention on International Trade in Endangered Species...
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| Format: | Buch |
| Sprache: | Undetermined |
| Veröffentlicht: |
Rome, Italy
Food and Agriculture Organization og the United Nations
2008
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| Thư viện lưu trữ: | Trung tâm Học liệu Trường Đại học Cần Thơ |
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| LEADER | 02062nam a2200229Ia 4500 | ||
|---|---|---|---|
| 001 | CTU_172934 | ||
| 008 | 210402s9999 xx 000 0 und d | ||
| 020 | |c 25 | ||
| 082 | |a 639.2 | ||
| 082 | |b M488/N.514 | ||
| 100 | |a Medley, Paul | ||
| 245 | 0 | |a Monitoring and managing queen conch fisheries : | |
| 245 | 2 | |b A manual | |
| 245 | 0 | |c Paul Medley ; Food and Agriculture Organization of the United Nations | |
| 260 | |a Rome, Italy | ||
| 260 | |b Food and Agriculture Organization og the United Nations | ||
| 260 | |c 2008 | ||
| 520 | |a This publication presents guidelines on the requirements for responsible management of the fisheries exploiting Caribbean queen conch (Strombus gigas), with particular emphasis on the requirements to comply with the relevant regulations of the Convention on International Trade in Endangered Species of Wild Fauna and Flora (CITES). The Caribbean queen conch is listed on Appendix II of the CITES, which requires that any specimen of the species can only be exported if a permit has been issued to allow the export. Further, CITES states that export permits should only be issued when the responsible authority has deemed that the export will not be detrimental to the survival of that species. This manual describes the basic fisheries management cycle which includes: development and interpretation of policy; the need for management controls to regulate fishing activities; data collection and analysis; decision-making; enforcement of and compliance with the management controls; and regular feedback and review of the management system. It provides general guidance on each of those steps for the queen conch fisheries of the Caribbean. It also provides three examples of management systems for industrial, artisanal and non-directed fisheries. | ||
| 650 | |a Life Sciences,Khoa học đời sống,Queen conch fisheries,Nghề đánh bắt ốc xà cừ | ||
| 650 | |x Management,Quản lý | ||
| 904 | |i Huyen, Hồng Cẩm, N.anh, Năm | ||
| 980 | |a Trung tâm Học liệu Trường Đại học Cần Thơ | ||