Improving crop productivity in sustainable agriculture
mproving Crop Productivity in Sustainable Agriculture includes an excellent mix of specific examples, such as the creation of nutritionally-fortified rice and a discussion of the political and economic implications of genetically engineered food.
Đã lưu trong:
| 格式: | 圖書 |
|---|---|
| 語言: | Undetermined |
| 出版: |
Weinheim
Wiley-Blackwell
2013
|
| 主題: | |
| 標簽: |
添加標簽
沒有標簽, 成為第一個標記此記錄!
|
| Thư viện lưu trữ: | Trung tâm Học liệu Trường Đại học Cần Thơ |
|---|
| LEADER | 00861nam a2200193Ia 4500 | ||
|---|---|---|---|
| 001 | CTU_181036 | ||
| 008 | 210402s9999 xx 000 0 und d | ||
| 020 | |c 1807000 | ||
| 082 | |a 631.52 | ||
| 082 | |b I.34 | ||
| 245 | 0 | |a Improving crop productivity in sustainable agriculture | |
| 245 | 0 | |c edited by Narendra Tuteja, Sarvajeet Singh Gill, Renu Tuteja. | |
| 260 | |a Weinheim | ||
| 260 | |b Wiley-Blackwell | ||
| 260 | |c 2013 | ||
| 520 | |a mproving Crop Productivity in Sustainable Agriculture includes an excellent mix of specific examples, such as the creation of nutritionally-fortified rice and a discussion of the political and economic implications of genetically engineered food. | ||
| 650 | |a Sự cải thiện mùa vụ,Crop improvement,Sustainable agriculture. | ||
| 904 | |i Tuyến | ||
| 980 | |a Trung tâm Học liệu Trường Đại học Cần Thơ | ||