Laparoscopic biliary surgery
The book provides an outline of the training programme, surgical techniques and the instrumentation needed for laparoscopic surgery. Illustrated in color throughout, it gives details of the benefits, indications and contra-indications of laparoscopic surgery. It includes the problems and difficultie...
保存先:
| 第一著者: | Alfred Cuschieri |
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| フォーマット: | 図書 |
| 言語: | Undetermined |
| 出版事項: |
Cambridge, Massachusetts
Blackwell Science
1992
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| 主題: | |
| タグ: |
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| Thư viện lưu trữ: | Trung tâm Học liệu Trường Đại học Cần Thơ |
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