The food problem of developing countries
These food import wold not be distubring if there was not a pronounced shortage of foreing exchange in most developing countries, but fod obvious reasons these countries need large and rising imports, especially of investment goods.
محفوظ في:
| مؤلف مشترك: | Organisation for economic Co-operation and development |
|---|---|
| التنسيق: | كتاب |
| اللغة: | Undetermined |
| منشور في: |
Paris
Organisation for economic cooperation and development
1968
|
| الموضوعات: | |
| الوسوم: |
إضافة وسم
لا توجد وسوم, كن أول من يضع وسما على هذه التسجيلة!
|
| Thư viện lưu trữ: | Trung tâm Học liệu Trường Đại học Cần Thơ |
|---|
مواد مشابهة
-
The state of food insecurity in the world, 2005 :
منشور في: (2005) -
Development of supply and demand models of rice in lower Mekong river basin countris :
منشور في: (2010) -
The world food problem : tackling the causes of undernutrition in the Third World /
بواسطة: Foster, Phillips, 1931-
منشور في: (1999) -
The challenge of reducing non-revenue water (NRW) in developing countries :
بواسطة: Kingdom, Bill
منشور في: (2006) -
Food and poverty :
بواسطة: Sinha, Radha
منشور في: (1976)