FAO ficheries technical paper N370 Bycatch management and the economics of discarding
In this paper, the economic incentives to discard fish are examined. The effects of different management policies on these incentives are also investigated. The concept of an optimal level of discarding is discussed taking into account the externalities that can be created by discarding.
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| Format: | Book |
| Language: | Undetermined |
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Rome
FAO
1997
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| Institutions: | Trung tâm Học liệu Trường Đại học Cần Thơ |
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| LEADER | 00855nam a2200205Ia 4500 | ||
|---|---|---|---|
| 001 | CTU_22955 | ||
| 008 | 210402s9999 xx 000 0 und d | ||
| 082 | |a 639 | ||
| 082 | |b F533/N370 | ||
| 100 | |a S Pascoe | ||
| 245 | 0 | |a FAO ficheries technical paper N370 | |
| 245 | 0 | |b Bycatch management and the economics of discarding | |
| 245 | 0 | |c S Pascoe, FAO | |
| 260 | |a Rome | ||
| 260 | |b FAO | ||
| 260 | |c 1997 | ||
| 520 | |a In this paper, the economic incentives to discard fish are examined. The effects of different management policies on these incentives are also investigated. The concept of an optimal level of discarding is discussed taking into account the externalities that can be created by discarding. | ||
| 650 | |a fisheries,fishing | ||
| 904 | |i Nguyễn Quang Điền, 980709 | ||
| 980 | |a Trung tâm Học liệu Trường Đại học Cần Thơ | ||