Water quality : A primer

This book presents the basic aspects of water quality, emphasizing physical, chemical, and biological factors. The study of water quality draws information from a variety of disciplines including chemistry, biology, mathematics, physics, engineering, and resource management.

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書誌詳細
第一著者: Boyd, Claude E.
フォーマット: 図書
言語:Undetermined
出版事項: Boston, MA Kluwer Academic Publishers [2015]
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Thư viện lưu trữ: Trung tâm Học liệu Trường Đại học Cần Thơ

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