Cita APA

Takagi, R. (2020). Traditional cuisine of the Ryukyu Islands: A history of health and healing. Tokyo, Japan: Japan Publishing Industry Foundation for Culture (JPIC).

Chicago Style Citation

Takagi, Rin. Traditional Cuisine of the Ryukyu Islands: A History of Health and Healing. Tokyo, Japan: Japan Publishing Industry Foundation for Culture (JPIC), 2020.

Cita MLA

Takagi, Rin. Traditional Cuisine of the Ryukyu Islands: A History of Health and Healing. Tokyo, Japan: Japan Publishing Industry Foundation for Culture (JPIC), 2020.

Atenció: Aquestes cites poden no estar 100% correctes.