The ecology of tropical food crops
This book considers the response of tropical food crops to environmental factors such as climate, soil and farming system. Three types of crop are considered - cereals, legumes and non-cereal energy crops - with individual chapters on the four most important crops in each group. This material is set...
Đã lưu trong:
| Tác giả chính: | |
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| Định dạng: | Sách |
| Ngôn ngữ: | Undetermined |
| Được phát hành: |
Cambridge, New York
Cambridge Univ. Press
1995
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| Những chủ đề: | |
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| Thư viện lưu trữ: | Trung tâm Học liệu Trường Đại học Cần Thơ |
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| Tóm tắt: | This book considers the response of tropical food crops to environmental factors such as climate, soil and farming system. Three types of crop are considered - cereals, legumes and non-cereal energy crops - with individual chapters on the four most important crops in each group. This material is set in context by introductory chapters on tropical farming systems, tropical climates and tropical soils |
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