Organic chemistry

The book lays the foundation for studying organic chemistry covering the structures and typical reactions of the important classes of organic compounds: alkanes, alkenes, alkyl halides, alcohols, alkynes, ethers and epoxides, aldehydes and ketones, carboxylic acids and their derivatives, benzene and...

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Detalles Bibliográficos
Autor principal: Brown, William H.
Formato: Libro
Lenguaje:Undetermined
Publicado: Orlando, Florida Saunders College 1998
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Thư viện lưu trữ: Trung tâm Học liệu Trường Đại học Cần Thơ
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Sumario:The book lays the foundation for studying organic chemistry covering the structures and typical reactions of the important classes of organic compounds: alkanes, alkenes, alkyl halides, alcohols, alkynes, ethers and epoxides, aldehydes and ketones, carboxylic acids and their derivatives, benzene and its derivatives, and finally amines. It also introduces the organic chemistry of the four major classes of biomolecules, namely carbohydrates, lipids, amino acids and proteins, and nucleic acids. Finally, the book discusses the organic chemistry of two key metabolic pathways, namely glycolysis and -oxidation of fatty acids