Soybeans: chemistry and technology. Vol 1: proteins

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Soybeans: chemistry and technology. Vol 1: proteins

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Detalhes bibliográficos
Formato:	Livro
Idioma:	Undetermined
Publicado em:	USA AVI Publishing Company, In 1978
Assuntos:	plant proteins,soybean,soybean - composition,soybean as food,soybean products
Tags:	Adicionar Tag Sem tags, seja o primeiro a adicionar uma tag!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

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