Soybeans: chemistry and technology. Vol 1: proteins

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Soybeans: chemistry and technology. Vol 1: proteins

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Podrobná bibliografie
Médium:	Kniha
Jazyk:	Undetermined
Vydáno:	USA AVI Publishing Company, In 1978
Témata:	plant proteins,soybean,soybean - composition,soybean as food,soybean products
Tagy:	Přidat tag Žádné tagy, Buďte první, kdo otaguje tento záznam!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

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