FAO plant production and protection series; N.29 For small-scale farming and pastoral conditions,Hay and straw conservation
This publication discusses hay, hay crops and crop residues in a wide range of situations, as essential components of fodder management in livestock production, and draws on examples from many parts of the world. It addresses technicans, advisers and extension workers dealing with the small-scale fa...
שמור ב:
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| פורמט: | ספר |
| שפה: | Undetermined |
| יצא לאור: |
Rome
FAO
2000
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הוספת תג
אין תגיות, היה/י הראשונ/ה לתייג את הרשומה!
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| Thư viện lưu trữ: | Trung tâm Học liệu Trường Đại học Cần Thơ |
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| סיכום: | This publication discusses hay, hay crops and crop residues in a wide range of situations, as essential components of fodder management in livestock production, and draws on examples from many parts of the world. It addresses technicans, advisers and extension workers dealing with the small-scale farming, traditional sectors and development projects. |
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