Bread wheat improvement and production
সংরক্ষণ করুন:
| বিন্যাস: | গ্রন্থ |
|---|---|
| ভাষা: | Undetermined |
| প্রকাশিত: |
Rome, Italy
FAO
2002
|
| বিষয়গুলি: | |
| ট্যাগগুলো: |
ট্যাগ যুক্ত করুন
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| Thư viện lưu trữ: | Trung tâm Học liệu Trường Đại học Cần Thơ |
|---|
| LEADER | 00465nam a2200157Ia 4500 | ||
|---|---|---|---|
| 001 | CTU_54068 | ||
| 008 | 210402s9999 xx 000 0 und d | ||
| 082 | |a 633.11 | ||
| 082 | |b B828 | ||
| 245 | 0 | |a Bread wheat improvement and production | |
| 245 | 0 | |c Edited by B. C. Curtis, S. Rajaram and H. Gómez Macperson | |
| 260 | |a Rome, Italy | ||
| 260 | |b FAO | ||
| 260 | |c 2002 | ||
| 650 | |a cereal as food,wheat | ||
| 980 | |a Trung tâm Học liệu Trường Đại học Cần Thơ | ||