FAO. (2003). Report of the expert consultation on the development of international guidelines for ecolabelling of fish and fishery products from marine capture fisheries. Rome: Food and Agriculture Organization of the United Nations.
Chicago ZitierstilFAO. Report of the Expert Consultation On the Development of International Guidelines for Ecolabelling of Fish and Fishery Products From Marine Capture Fisheries. Rome: Food and Agriculture Organization of the United Nations, 2003.
MLA ZitierstilFAO. Report of the Expert Consultation On the Development of International Guidelines for Ecolabelling of Fish and Fishery Products From Marine Capture Fisheries. Rome: Food and Agriculture Organization of the United Nations, 2003.
Achtung: Diese Zitate sind unter Umständen nicht zu 100% korrekt.