FAO. (2003). Report of the expert consultation on the development of international guidelines for ecolabelling of fish and fishery products from marine capture fisheries. Rome: Food and Agriculture Organization of the United Nations.
Trích dẫn kiểu ChicagoFAO. Report of the Expert Consultation On the Development of International Guidelines for Ecolabelling of Fish and Fishery Products From Marine Capture Fisheries. Rome: Food and Agriculture Organization of the United Nations, 2003.
MLA CitationFAO. Report of the Expert Consultation On the Development of International Guidelines for Ecolabelling of Fish and Fishery Products From Marine Capture Fisheries. Rome: Food and Agriculture Organization of the United Nations, 2003.
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