Report of the expert consultation on the development of international guidelines for ecolabelling of fish and fishery products from marine capture fisheries

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書誌詳細
団体著者: FAO
フォーマット: 図書
言語:Undetermined
出版事項: Rome Food and Agriculture Organization of the United Nations 2003
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Thư viện lưu trữ: Trung tâm Học liệu Trường Đại học Cần Thơ