Cita APA

Pederson, C. S. (1979). Microbiology of food fermentations. Westport, Connecticut: AVI Publishing Co., Inc.

Chicago Style Citation

Pederson, Carl S. Microbiology of Food Fermentations. Westport, Connecticut: AVI Publishing Co., Inc, 1979.

Cita MLA

Pederson, Carl S. Microbiology of Food Fermentations. Westport, Connecticut: AVI Publishing Co., Inc, 1979.

Atenció: Aquestes cites poden no estar 100% correctes.