Grunert, K. G., & Traill, B. (1997). Product and process innovation in the food industry. London ; New York: Blackie Academic & Professional.
Dyfyniad Arddull ChicagoGrunert, Klaus G., và Bruce Traill. Product and Process Innovation in the Food Industry. London ; New York: Blackie Academic & Professional, 1997.
Dyfyniad MLAGrunert, Klaus G., và Bruce Traill. Product and Process Innovation in the Food Industry. London ; New York: Blackie Academic & Professional, 1997.
Rhybudd: Mae'n bosib nad yw'r dyfyniadau hyn bob amser yn 100% cywir.