Schmidt, A. (2003). Chef's book of formulas, yields, and sizes (3rd ed.). New York: J. Wiley.
Style de citation ChicagoSchmidt, Arno. Chef's Book of Formulas, Yields, and Sizes. 3rd ed. New York: J. Wiley, 2003.
Style de citation MLASchmidt, Arno. Chef's Book of Formulas, Yields, and Sizes. 3rd ed. New York: J. Wiley, 2003.
Attention : ces citations peuvent ne pas être correctes à 100%.