Cita APA

Dijksterhuis, J., & Samson, R. A. (2007). Food mycology: A multifaceted approach to fungi and food. Boca Raton: CRC Press.

Citación estilo Chicago

Dijksterhuis, Jan., y Robert A. Samson. Food Mycology: A Multifaceted Approach to Fungi and Food. Boca Raton: CRC Press, 2007.

Cita MLA

Dijksterhuis, Jan., y Robert A. Samson. Food Mycology: A Multifaceted Approach to Fungi and Food. Boca Raton: CRC Press, 2007.