Chirnside, J., Fullam, H., Kyriazakis, I., Lawrence, A. B., & Morgan, C. A. Diet selection by groups of pigs: Effect of a trained individual on the rate of learning about novel foods differing in protein content.
शिकागो स्टाइल उद्धरणChirnside, J., H. Fullam, I. Kyriazakis, A. B. Lawrence, और C. A. Morgan. Diet Selection By Groups of Pigs: Effect of a Trained Individual On the Rate of Learning About Novel Foods Differing in Protein Content.
एमएलए उद्धरणChirnside, J., et al. Diet Selection By Groups of Pigs: Effect of a Trained Individual On the Rate of Learning About Novel Foods Differing in Protein Content.
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