Cita APA

Abouelkaram, S., Bauchart, D., Culioli, J., Dransfield, E., Jurie, C., Lepetit, J., . . . Picard, B. Meat quality and composition of three muscles from French cull cows and young bulls.

Citación estilo Chicago

Abouelkaram, S., D. Bauchart, J. Culioli, E. Dransfield, C. Jurie, J. Lepetit, J.-F Martin, y B. Picard. Meat Quality and Composition of Three Muscles From French Cull Cows and Young Bulls.

Cita MLA

Abouelkaram, S., et al. Meat Quality and Composition of Three Muscles From French Cull Cows and Young Bulls.