APA citiranje

Brainard, A., Chen, Z., Ho, N. W. Y., Lumpkin, R. E., Philippidis, G. P., Riley, C. J., & Toon, S. T. Enhanced cofermentation of glucose and xylose by recombinant Saccharomyces yeast strains in batch and continuous operating modes.

Trích dẫn kiểu Chicago

Brainard, Adam., ZhengDao Chen, Nancy W. Y. Ho, Robert E. Lumpkin, George P. Philippidis, Cynthia J. Riley, và Susan T. Toon. Enhanced Cofermentation of Glucose and Xylose By Recombinant Saccharomyces Yeast Strains in Batch and Continuous Operating Modes.

MLA citiranje

Brainard, Adam., et al. Enhanced Cofermentation of Glucose and Xylose By Recombinant Saccharomyces Yeast Strains in Batch and Continuous Operating Modes.