APA citiranje

Hristov, J., Karsheva, M., Lossev,V., & Penchev, I. Rheological behavior of fermentation broths in antibiotic industry.

Trích dẫn kiểu Chicago

Hristov, J., M. Karsheva, Lossev,V, và I. Penchev. Rheological Behavior of Fermentation Broths in Antibiotic Industry.

MLA citiranje

Hristov, J., M. Karsheva, Lossev,V, và I. Penchev. Rheological Behavior of Fermentation Broths in Antibiotic Industry.