Hristov, J., Karsheva, M., Lossev,V., & Penchev, I. Rheological behavior of fermentation broths in antibiotic industry.
استشهاد بنمط شيكاغوHristov, J., M. Karsheva, Lossev,V, و I. Penchev. Rheological Behavior of Fermentation Broths in Antibiotic Industry.
MLA استشهادHristov, J., M. Karsheva, Lossev,V, و I. Penchev. Rheological Behavior of Fermentation Broths in Antibiotic Industry.
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