Evans, K., Finkelstein, M., Mohagheghi, A., & Zhang, M. Cofermentation of glucose, xylose, and arabinose by mixed cultures of two genetically engineered Zymomonas mobilis strains.
Chicago-stil citatEvans, Kent., Mark Finkelstein, Ali Mohagheghi, och Min Zhang. Cofermentation of Glucose, Xylose, and Arabinose By Mixed Cultures of Two Genetically Engineered Zymomonas Mobilis Strains.
MLA-referensEvans, Kent., Mark Finkelstein, Ali Mohagheghi, och Min Zhang. Cofermentation of Glucose, Xylose, and Arabinose By Mixed Cultures of Two Genetically Engineered Zymomonas Mobilis Strains.
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